Pork Sisig

Pork Sisig is a popular Filipino dish known for its bold and savory flavors. It typically consists of chopped and seasoned pork parts, often including pig's head and liver, although other cuts like pork belly or shoulder can also be used. These ingredients are typically cooked on a sizzling hot plate, which gives the dish its distinctive sizzle and aroma.

  Note: Rice is not Included.